The Coconut Mojito combines the classic flavors of a traditional mojito, such as fresh mint, lime juice, and club soda, with the succulent sweetness of coconut, creating a unique and delicious taste.
Additionally, this drink has a surprisingly light and creamy texture, making it perfect for sipping several times throughout a warm and sunny day. It’s the ideal drink to cool you down and refresh your palate. The bright and vibrant colors of the drink serve as a visual invitation to enjoy a laid-back evening with the company of friends or family.
Ingredients
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- 6 to 8 Mint Leaves (for muddling)
- 2 oz. Coconut Rum
- 1 oz. Cream of Coconut
- 1/2 oz. Simple Syrup
- 1 oz. Lime juice
- Club Soda
Garnish
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- Lime wheel
- Mint sprig
- Mint leaves
Method
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- Add mint and simple syrup to a shaker and muddle for 5 to 10 seconds
- Add ice, Rum, lime juice and cream of Coconut and shake well
- Strain into a tall cocktail glass or Collins glass filled with ice
- Top with club soda
- Garnish with lime wheel, mint sprig, and mint leaves, if preferred
