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A Michelada is a popular Mexican drink that typically consists of various refreshing ingredients mixed with beer. It is a perfect drink for a hot summer day or to accompany food while enjoying good company.

The basic recipe of Michelada includes spices, lime juice, Worcestershire sauce, and hot sauce, all mixed with a cold beer over ice. However, there are many variations of this drink with different ingredients depending on the region of Mexico and personal preferences. Michelada is known for its unique flavor combination of beer and spices, which packs a punch and elevates the taste of the beer. It is a popular drink in Mexico and around the world, loved by many for its refreshing taste and versatility as a drink to socialize and enjoy.


      • 12 oz. Mexican Lager 
      • 1/2 oz. Fresh Lime Juice
      • 2 oz. Tomato juice
      • 2 Dashes Worcestershire Sauce
      • 2 Dashes of Hot Sauce (depending on taste preference)
      • Celery salt (depending on taste preference)
      • Black Pepper (depending on taste preference)


        • Lime wedge
        • Tajin rim or Salt rim


          1. Add tomato juice, lime juice, Worcestershire sauce, hot sauce, celery salt and pepper to a chilled beer glass and briefly stir to mix ingredients
          2. Top with Mexican Lager *Can also be served over ice if preferred* 
          3. Garnish with lime wedge.

        Make it

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